Kuhar za hotelski restoran i buffet
Hotel Novi Zagreb · Zagreb
Opis radnog mjesta
About the role
We are looking for a motivated cook to join the kitchen team at Hotel Novi Zagreb. The successful candidate will work in both the buffet (pansion) and à‑la‑carte restaurant, ensuring high‑quality meals and strict hygiene standards.
Key responsibilities
- Prepare and cook meals for the hotel’s buffet service and à‑la‑carte restaurant.
- Maintain cleanliness of the kitchen area and adhere to high hygiene standards.
Required profile
- At least 3 years of experience in comparable cooking positions (preferred).
- Conversational proficiency in English.
- Basic computer knowledge, especially the MS Office suite.
- Motivated, positive, flexible and able to work under pressure.
- Team‑oriented attitude.
Required skills
- MS Office
What we offer
- Stimulating remuneration.
- All necessary equipment and tools for the job.
- Opportunities for professional development and training.
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Hotel Novi Zagreb
Zagreb
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